Live stock that follows the kitchen, not a spreadsheet

Track ingredients, recipes, and live menu-item stock — automatically deducted on every order.

Idéal pour : Restaurants · Kitchens · Hotels with F&B

12–18%

Avg waste cut

in 60 days

Real-time

Stock-out alerts

in-app + email

1 afternoon

Setup time

for a 100-SKU pantry

Ce que vous obtenez vraiment

Sans superflu. Voici les parties que les exploitants nous disent utiliser chaque semaine.

Ingredient → recipe → menu item

Set up your pantry once. Link each menu item to a recipe; recipes consume ingredients in defined quantities. When an order fires, stock drops automatically.

Low-stock alerts

Set a threshold per ingredient. When stock crosses it, you get an email + an amber row in the dashboard. No more 'we're out of saffron mid-service.'

Multi-unit conversions

Recipe says 50g, supplier ships 5kg sacks. We handle the unit math — purchase orders, par levels, and stock counts all reconcile correctly.

Tout ce qui est inclus dans ce module

Inclus dans chaque forfait payant. Aucune surprise de tarification supplémentaire.

Ingredient master list with units + suppliers
Recipe yields + per-serving consumption
Live menu-item stock auto-decremented on order
Low-stock alerts (per-threshold)
Par levels for reorder triggers
Stock movement history
Multi-unit conversion (g/kg, ml/l, ea/case)
Supplier lead time tracking

Questions fréquentes

What if my POS handles orders separately?

We sync via our POS integration so stock drops the same way regardless of where the order was rung in.

Do you handle batch cooking?

Yes — recipes can be prepped in bulk; the prep adds to a sub-ingredient pool that other recipes consume from.

S'associe bien avec

Une seule plateforme, de nombreux modules. Ajoutez uniquement ce dont vous avez besoin.

Stock take

Bulk-update inventory from a tablet on the kitchen counter. Variance reports the moment you're done.

Recipes

Build your recipe book once; menu prices, GP%, and waste reports stay accurate forever.

Procurement

Generate POs from low-stock alerts. Track delivery vs invoice. Reconcile to stock counts.

Waste

Log waste in 5 seconds with reason codes. We surface the patterns nobody else catches.

Margins

See which dishes make money and which bleed it. Reprice with one click.

Commencez dès aujourd'hui

Prêt à gérer votre restaurant depuis un seul onglet ?

Configuration en quelques minutes. Gratuit au départ, évoluez quand vous grandissez.

Sans carte bancaire

Offre gratuite, sans expiration

Annulable à tout moment